Friday, August 31, 2007

Lap Shrimp with Escargot

The video shows the raw /fresh lap shrimp and the cooked lap shrimp. Not all lap recipes must have mint so in one recipe, I use cilantro. Lap is the national dish of Laos so please refer to my previous posts lap chicken and lap Lao beef.




4 comments:

  1. Just stumbled across this blog and I have to say, I'm super excited to have found it.

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  2. Anonymous7:53 PM

    I just visited your site for the first time, and LOVE it! I look forward to buying the DVD when it comes out. My wife (Thai) only knows how to cook a few things, and I want to learn to cook all of our favorites.

    Paul

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  3. My first time here too. This is not the most user friendly blog site.
    But I will navigate this, cause I like your videos.

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  4. Anonymous12:22 PM

    Very cool, i'll try that at home!

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